CATEVERING SL
Company details
- Active NIF/CIF: B67213827
-
-
-
-
Address: CL DIPUTACIO NUM280 BAJOS
-
-
Featured products:
More information on CATEVERING SL
-
15/09/2022 | BORME act no.: 415553 | Register: BARCELONAAmpliación de capital
-
15/09/2022 | BORME act no.: 415554 | Register: BARCELONAAmpliación de capital
-
25/02/2021 | BORME act no.: 91677 | Register: BARCELONAAmpliación de capital
-
24/12/2020 | BORME act no.: 458378 | Register: BARCELONAReducción de capital
-
10/11/2020 | BORME act no.: 383518 | Register: BARCELONAAmpliación de capital
-
01/10/2020 | BORME act no.: 330206 | Register: BARCELONARevocaciones
-
02/03/2020 | BORME act no.: 95050 | Register: BARCELONAOtros conceptos
-
02/03/2020 | BORME act no.: 95050 | Register: BARCELONACambio de domicilio social
-
16/04/2019 | BORME act no.: 169481 | Register: BARCELONAAmpliación de capital
-
13/12/2018 | BORME act no.: 498486 | Register: BARCELONAAmpliación de capital
Other information
The CIF of CATEVERING SL is B67213827 and its business status is active. Its economic activity belongs to the CNAE 4617 - Intermediaries involved in the trade of food, beverages and tobacco. Its SIC is -.
CATEVERING SL has Between 1 and 9 employees employees and an annual turnover of less than 2 million euros. The company is registered in the Mercantile Registry of Barcelona. It has a total of 2 registration charges. Its last announcement in Borme was published on 15/09/2022 and the latest ordinary annual accounts are from the year 2020.
You can review the contact information of CATEVERING SL such as the phone number, address, or website in the Company Data module.
For more information about CATEVERING SL, you can consult any of our available financial reports, the Annual Accounts of the company, or even check its payment incidents in the RAI delinquency file.
All the financial, commercial, and legal information we provide about the company name comes from official sources and is updated daily.
Do you want to know more about CATEVERING SL??
Find out more about this company by consulting these reports: