FRAN Y LOLO SL
Company details
- Active NIF/CIF: B21521091
-
Telephone: Not available
-
Date of last BORME entry: 26/08/2022
-
Sector: Manufacturing
-
Address: Calle Malva, 63, 21820 Lucena del Puerto, Huelva, España See in map
-
Website: Not available
-
Featured products:
More information on FRAN Y LOLO SL
-
26/08/2022 | BORME act no.: 393686 | Register: HUELVANombramientos -
29/01/2021 | BORME act no.: 44668 | Register: HUELVAAmpliacion del objeto social
-
22/05/2019 | BORME act no.: 216966 | Register: HUELVANombramientos
-
01/07/2016 | BORME act no.: 276805 | Register: HUELVANombramientos
-
09/12/2013 | BORME act no.: 524154 | Register: HUELVANombramientos
-
30/01/2013 | BORME act no.: 45909 | Register: HUELVAConstitución
-
30/01/2013 | BORME act no.: 45909 | Register: HUELVANombramientos
Other information
The CIF assigned to FRAN Y LOLO SL is B21521091, and its commercial status is active. The company is engaged in economic activities classified under the CNAE 11 - Fabricación de bebidas. Additionally, it is categorized with the SIC code -.
FRAN Y LOLO SL employs approximately Between 10 and 49 employees and records an annual turnover of less than 2 million euros. The company is registered in the Commercial Registry of Huelva, and has 6 registration charges. The most recent announcement in Borme was published on 26/08/2022, while the last deposit of ordinary annual accounts corresponds to the year 2022.
To find out the contact information of FRAN Y LOLO SL, such as the telephone number, postal address, or website, you can access the Company Data module.
If you wish to obtain additional information about FRAN Y LOLO SL, we invite you to consult any of the available financial reports, the Annual Accounts of the company, or review the incidents of defaults registered in the RAI delinquency file.
The financial, commercial, and legal information about FRAN Y LOLO SL comes from official data sources and is automatically updated every day.
Do you want to know more about FRAN Y LOLO SL??
Find out more about this company by consulting these reports:
